Future Pastry Chefs?!

Baker's Square had an event today where kids could come in and make their own pie!

Sophi and Signe roll out their crust.

Signe prepares her dough.

Sophi gets hers just right in the pan. Next they had to add the apples.

After they made the top crust, they had to trim the edges.

They used a fork to seal the edges.

Signe is painting her crust with sugar water.

And, of course it wouldn't be complete without sprinkles!

Sophi (of course) went with 2 different shades of green.

Sig went with the rainbow.

They had fun and did a great job. We baked the tasty pies at home.